Course Objectives

  1. Prepare french onion soup
  2. Use the ingredients and cooking process to explain scientific principles, such as the following for the onion…

4 The Onion – History and Horticulture

Learning Outcomes

  • Soup final prep.
  • Locate yellow onion’s geographical origins and describe biological isolating mechanisms.
  • Explain how onions are grown in US.
  • Explain the influence of photoperiodicity to forming bulbs: long-day vs. short-day varieties.
  • Locate two areas where sweet onions grow and why they are sweet .
  • Defend the onion commodity futures act of 1958.
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